When I think of comfort food, it’s hard to get past a big plate of these slow-cooked, sticky Chinese Spare Ribs. They are a family favourite and I hope you’ll enjoy them too. This is the simplest of recipes (three ingredients) and although it will take you three, yes THREE, hours to make them, your… Continue reading Sticky Chinese Spare Ribs
Now, suitably refreshed, we headed out for dinner – to Chinatown. Chinatown in Bangkok? Who’d have thought it? But Bangkok has a thriving Chinese population and when you hit Chinatown proper, you’d be forgiven for thinking you were in Hong Kong (absent the skyscrapers). Wandering around the streets they are teeming with little restaurants cooking… Continue reading Bangkok Street Food Tour Part 2
Review: 4th April 2017 Viet Café – Vietnamese Restaurant Haymarket, London SW1Y 4DG There are many reasons to visit Vietnam – the countryside, the cities, the beaches, the people, the culture… and the food. Trust me, if you have never been to Vietnam, it is worth visiting for the food alone! While all of the Far… Continue reading Viet Café – Vietnam on a plate
We all have our favourite restaurants, chef’s, cookbooks and recipes – I thought I’d take a few minutes to tell you about my favourite cookbook and why it is so. I was given Risk Stein’s Far Eastern Odyssey as a Christmas present in 2009 and since then I have been cooking recipes from it for… Continue reading My favourite cookbook – Rick Stein’s Far Eastern Odyssey!